Day three of Pulled Pork???

I slowed cooked a pork roast the other morning, and it was smelling all delicious like allll day long.

Dinner time came and went and I still had soo much pulled pork left over. The hunni was warned he would be having some in his lunch  and the girls and I would be doing the same, lol.

Day 2 of lefts over not so bad but still sooo much left......

Day 3 I felt like having pizza for dinner. I started getting everything out, hunni brought some cheese home and then I wondered about BBQ pork pizza????

Lets just say there's no more left overs and it was sooooo yummy. I also made a pepperoni pizza for the girls just in case, well they polished that one off and then went for the BBQ pizza.

Happy mama moment!

Super easy too, make your own pizza dough I really like the pioneer womens  recipe it is SUPER easy, or do store bought.  

BBQ sauce, pork, little more sauce and top with cheese ( mozzarella and cheddar ) and in the oven for about 20-30 minutes and about 350 degrees. 

Stuffed Sweet Peppers

I have to share this one with y'all! Oh my goodness these are so amazing! My girls our in love with sweet peppers and will even eat them raw. They could go through 20 of these little cuties if I let them. So my mind started turning and I was wondering what I could do with them to make a little dinner side.

1. The girls LOVE the sweet peppers, so hard part over of making them eat something "weird"
2. I LOVE peas, and cream cheese
3. The man of the house LOVES bacon

So with that been said, I threw it all in a bowl and mixed away and then stuffed. I have tried them in the oven and they turn out great! I have to say that one night I was grilling and I went ahead and through them on there. I do believe they turned out even BETTER! I will defiantly be cooking them that way again.

I couldn't really tell you how much of each to cook/chop or what not into it. Just go with what you like I guess. Maybe not so much cream cheese just enough to make it ball up I guess in the bowl?!?! Oh and SOFTEN the cream cheese makes mixing a much easier and quicker job.

I really hope that y'all enjoy these as much as my family does. Ill tell you what to, I am not a pepper fan. Though I could eat a whole plate of these.



Before going in the oven




Out of the oven and ready to eat



I like how on the grill they kinda char up I guess, lol. :)